Pouring milk into the cup first...
"Pouring milk into the cup first was originally the way to make tea. This was so the heat did not break the delicate china cup. However, that is not the case with modern-day cups"
Tea Leaves
The TWM blog - something to read with a good cup of tea!
On the show, Mike sits down with guests from around the world and discovers their stories.
Podcasters, Creative Artists and Entrepreneurs are amongst the many that have joined Mike in conversation, and shared their stories over a good cup of tea!
| Posted on: | Category: Tea Facts
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